What creators say
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“A museum restaurant tucked in the courtyard of Kunsthal Charlottenborg, right at the mouth of Nyhavn — chef Frederik Bille Brahe's take on simple, ingredient-driven plates. Reviewers highlight the breakfast plate with soft-boiled eggs and olive oil, and the sourdough bread from Andersen Bakery, calling the courtyard setting one of the prettiest lunch spots in the city. Walk-ins welcome, no reservations needed for outdoor tables.”
veeds in Copenhagen Foodie Bucket List: Eat Like You Mean It
Where it is
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