What creators say
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“A steak-focused restaurant in a raw former butcher's building in Kødbyen, open until midnight every single day of the week. Reviewers call it some of the best food they've found in Copenhagen, with perfectly cooked cuts, a gritty slaughterhouse aesthetic that makes the room, and staff who stay attentive even as it gets loud and crowded late. A proper sit-down midnight dinner, not just a snack.”
veeds in Kaylas Recs on Where to Eat Dinner in Copenhagen at 12AM Because You Can
Where it is
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