What creators say
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“The world's first porridge bar — started by a guy who quit music school to open a shop dedicated entirely to grød (porridge), sweet and savory. Reviewers highlight the oat porridge with salted caramel and the savory risottos and dahls as standouts, with a cozy, budget-friendly vibe compared to most of Copenhagen's food scene. A weird, wholesome, very Danish concept that's somehow become an institution.”
veeds in Copenhagen Foodie Bucket List: Eat Like You Mean It
Where it is
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